A playful and delicious no-bake dessert that resembles a garden pot of dirt but tastes like creamy chocolate heaven! With layers of crushed chocolate cookies, smooth pudding, and sweet cream cheese filling, this whimsical treat is perfect for kids’ parties, spring celebrations, or anytime you want to bring a smile to someone’s face.
Place the chocolate sandwich cookies in a food processor and pulse until they resemble fine soil or dirt. Alternatively, place cookies in a large zip-top bag and crush with a rolling pin. If using the melted butter, mix it with about ¾ of the crushed cookies to help them hold together better. Set aside the remaining cookie crumbs for the top layer.
In a large bowl, whisk together the chocolate pudding mix and cold milk for about 2 minutes, until it begins to thicken. Set aside to fully thicken for about 5 minutes.
In another large bowl, beat the cream cheese and butter with an electric mixer until smooth and creamy. Add the powdered sugar and vanilla extract, mixing until well combined and fluffy.
Fold the thawed whipped topping into the cream cheese mixture until fully incorporated. Then gently fold this mixture into the chocolate pudding until well combined, creating a uniform creamy filling.
For a simple presentation in a 9×13 inch dish: Sprinkle half of the cookie crumbs on the bottom of the dish. Spread the creamy filling evenly over the cookie layer. Top with the remaining cookie crumbs to create the “dirt” effect.
For a more dramatic presentation: Use a clean, new plastic flowerpot or a clear trifle dish. Place a new plastic liner or clear plastic wrap in the pot if using a real flowerpot. Layer as follows:
Push gummy worms partially into the dirt so they appear to be crawling in and out. For a flowerpot presentation, insert artificial flowers into the center and stick small plastic garden tools into the sides. Sprinkle green-tinted coconut on one area to resemble grass, or add candy rocks if desired.
Refrigerate the dirt cake for at least 4 hours or overnight to allow the flavors to meld and the dessert to set properly.
Serve this playful dessert with small garden shovels or spoons. For a fun party presentation, provide individual cups with their own portion of dirt cake for each guest. Pair with cold milk or coffee for the adults.
Store dirt cake covered in the refrigerator for up to 3 days. The texture is best within the first 48 hours, as the cookie crumbs will continue to soften over time.
This dessert does not freeze well due to the dairy content and whipped topping, which can separate when thawed.
Enjoy your fun and delicious Dirt Cake!
Find it online: https://bakesbliss.com/dirt-cake/